BBQ takeaway weekend
Sat, 02 May
|Location is TBD
Hickory smoked BBQ ribs, sticky apricot chicken or pulled jackfruit with sides
Time & Location
02 May 2020, 15:00 – 03 May 2020, 13:00
Location is TBD
Guests
About the event
At this time of year we would normally be holding our group BBQs at the lakes and beaches, but this year its back yard BBQs all round. Most of you will know our menu, here it is
Main - choose from
- half a rack of ribs, rubbed with our Fiery pork rub and slow smoked over hickory, served with sweet and spicy BBQ sauce
- 4 pieces of chicken (thighs and drummers) rubbed with our APB rub which contains fennel and coriander seeds, fininshed with an apricot and green chilli glaze
- pulled jackfruit, slow smoked just like pulled pork served with a tangy BBQ sauce and a Brioche bun
Included Sides
- Jalapeno Poppers - bacon wrapped jalapeno chillies, stuffed with cheese and smoked (no bacon for the veggies)
- BBQ beans
- Potato salad
We will deliver the food cold for you to reheat at home, free delivery at designated locations within a 20 minute radius of Mailhac, or you can collect from us with prior arrangement. We will be delivering in Bize Minervois, Quarante and Capestang Saturday afternoon. Sunday late morning/lunch time Olonzac, Pepieux, Azille. Other routes on request depending on numbers
Tickets
BBQ Ribs
half a rack of Hickory smoked ribs, min 500g
€12.50Sold OutBBQ Chicken
4 pieces of sticky BBQ chicken, 2 thighs and 2 drummers
€12.50Sold OutPulled Jackfruit
Spicy smoked jackfruit with a brioche bun
€12.50Sold Out
This event is sold out